Complacency killed the cat...

There comes a point in a weight loss program when you can call success.

That's the point I usually fall flat on my face.

As I weigh in for the first time I'm mindful this is a forever thing. And if I start to get complacent I'll slip down the fatty-slope again.

But I lost 1.4kg in my first week, mainly from cutting out alcohol (sparkling water ftw), exercise and eating consciously; no idle snacking.

This time, I'm actually having fun.

Fear, Failure and the Deep End

There's naught more motivating than fear of complete embarrassment.

On that basis I've committed to two exercise-y type things.

Today I start swimming style correction classes and start training to complete the 4.5km HBF Run for a Reason on 23 May 2010.

If you're in Perth and the fit type (or need help to get that way) take a look at Run for a Reason — you can choose a 14km or 4.5km run.

It'll be great exercise and will support charity at the same time.

It's the exercise, stupid

Sustainable weight loss (and a healthy lifestyle) can't be achieved with diet alone.

Essentially, I need to get off my fat arse to lose my fat arse.

But I don't "do" the gym. The thought of jumping up and down in a room full of people and mirrors makes me want to eat a mars bar. Exercise for its own sake? Not for me.

So the second part of this challenge? Find a fun way (I can sustain) to become more active.

Foodies don't get fat

Confession.  While I don't eat a lot of greasy fast food and mars bars aren't my downfall, I do eat a lot.

If I'm going to be a grumpy old cow and whinge about kids today and their unhealthy eating habits I shouldn't be talking with my mouth full of silky creme caramel. 

Or at least I shouldn't be taking seconds.

I want to get rid of my pot belly but don't want to give up the pork belly.  I also have no intention of quitting being a grumpy old cow, so here comes the compromise.

Smaller portionsEating slowlyEnjoying every mouthful.  No diets, shakes, pills or powders.  No sacrificing pleasure for righteousness.  But pleasure has to be the key.  No idle snacking.  No bland, boring food for the sake of eating. If it isn't going to give me pleasure, I'm not eating it.

So here's my challenge.  I have twelve months to settle into a rhythm of only eating for pleasure and sustenance.

Feel free to heckle me or join me.